The Hill Country is one of Sri Lanka’s most dramatic regions famed for its soaring peaks, its panoramic views, its salubrious climate, its gushing waterfalls, its rich colonial architecture and its acres and acres of verdant green tea estates.

Once cloaked in thick impenetrable jungle, the Hill Country was opened up by the British colonialists in the nineteenth century who were to first plant coffee, and then clear huge swathes of land to plant the much more successful crop of tea which remains one of the island’s top exports. With an elevation ranging from 850m to 2,500m, the Hill Country is characterised by its climate; cooler and less humid than elsewhere, the region sees plenty of rain but is also bathed in a great deal of sunshine that keeps the spectacular scenery of the area so healthily lush and in bloom.

Piduratangala (2,500m), Sri Lanka’s tallest mountain is located in the hill country however it is the island’s fifth largest peak that is most significant. Unusually venerated by devotees of the island’s four main religions – Christians, Buddhists, Hindus and Muslims – Adam’s Peak (2,240m) is a popular pilgrimage spot that’s traditionally climbed in the cooler early hours of the morning to arrive just in time for spectacular spiritual sunrises from its summit.

Walking is a popular pastime throughout the hill country as the climate affords great potential; varied terrains, spectacular vistas, abundant wildlife and refreshing waterfalls are highlights of any exploratory hike in the hills. Traversing the seemingly Scottish landscape of Horton Plains is one of the most rewarding walks for its conclusion at the sheer drop of World’s End.

Whilst roads wriggle their way up and around peaks, the best way to travel in the Hill Country is by train, even if you have nowhere special to go. The railway track, complete with numerous tunnels, bridges and loops is one of the most scenic in the world as it reaches spectacular viewpoints that roads simply cannot.